1 Feb 12, 4:58 PM
darkdollie
UK(FY), 7 yrs
£
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jules9 wrote:
darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better 
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I'm all about the quality on this one I'm afraid. Tender, Juicy and oozing blood gets me every time...
XxX
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Ah i like rump steak though, and yes it has to be juicy with blood for me as well, mmmmmmmmmmm
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1 Feb 12, 5:16 PM
Toy_Esq
UK(L), 8 yrs
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jules9 wrote:
darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better
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I'm all about the quality on this one I'm afraid. Tender, Juicy and oozing blood gets me every time...
XxX
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Can 'big and rumpy' not be 'tender and juicy' too? Not that I am partial to such combinations, of course.
'A cracked smile and a silent shout'
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1 Feb 12, 5:22 PM
jules9
UK(CH), 3 yrs
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Toy_Esq wrote:
Can 'big and rumpy' not be 'tender and juicy' too? Not that I am partial to such combinations, of course.
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Pervert 
XxX |
1 Feb 12, 5:56 PM
Captain_Sensible
UK(WV), 20 mths
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Don't forget to remove the horns and wipe its backside, unless its a BDSM steak. To Honor! if you can't come in her, come on her!
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1 Feb 12, 7:30 PM
MisterBear
UK(WA), 8 yrs
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darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better
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As I keep saying, yer insatiable. Can you tell I'm bored and have nothing better to do with my life?
Well nothing more important to do.
Well nothing I can be bothered doing to do.
And you get to suffer my writings because of it.
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1 Feb 12, 7:32 PM
MisterBear
UK(WA), 8 yrs
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jules9 wrote:
darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better
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I'm all about the quality on this one I'm afraid. Tender, Juicy and oozing blood gets me every time...
XxX
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I like it starting to go crispy on the outside but still a bit pink and juicy on the inside. Not one for blood. Can you tell I'm bored and have nothing better to do with my life?
Well nothing more important to do.
Well nothing I can be bothered doing to do.
And you get to suffer my writings because of it.
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1 Feb 12, 7:33 PM
darkdollie
UK(FY), 7 yrs
£
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MisterBear wrote:
darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better
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As I keep saying, yer insatiable.
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Easy to please though!!
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1 Feb 12, 7:35 PM
MisterBear
UK(WA), 8 yrs
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darkdollie wrote:
MisterBear wrote:
darkdollie wrote:
Go for big and rumpy I'd say, the bigger the meat the better
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As I keep saying, yer insatiable.
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Easy to please though!!
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But difficult to satisfy, at least for any length of time. Can you tell I'm bored and have nothing better to do with my life?
Well nothing more important to do.
Well nothing I can be bothered doing to do.
And you get to suffer my writings because of it.
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1 Feb 12, 10:00 PM
lush_london
UK(WC), 6 yrs
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Proper rib eye, with the fat cooked properly on the outside but pink on the inside. Definitely my favourite cut of beef when it's cooked properly. With thin chips and bearnaise sauce. |
2 Feb 12, 12:54 AM
Perplexion
13 mths |
jules9 wrote:
Hmmm, maybe I need to be clearer in the question - that might help!
What kind of steaky goodness do I want?
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Alive |
