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| Marmite |
Starters:- Maybe a cream of asparagus soup or possibly watercress, not made my mind up yet.
Mains:- Freshly dug new potatoes, greens and a nice sauteed-garlic and butter- placenta, maybe a few herbs..
Dessert:- Cream cake or lemon cheesecake perhaps.. Something not too heavy but will satisfy my sweet tooth craving...
I see dinner plans turning out lovely :D
(btw how long can a placenta be stored before eating??) 
Edited Mon 14 Mar 11, 10:24 AM by Marmite
| 14 Mar 11, 10:25 AM footworshiper4u UK(RG), 6 yrs  |
can i just come for pudding | |
| 14 Mar 11, 10:26 AM Marmite UK(CB), 5 yrs |
Hahaha only if you're allowed to come A rose by any other name has thorns that will still make you bleed. | |
| 14 Mar 11, 10:28 AM rosarose UK(SG), 3 yrs |
I know someone who made lasagne with her placenta!! | |
| 14 Mar 11, 10:29 AM fellatrix UK, 2 yrs |
Is there a vegetarian option?
Nut roast? | |
| 14 Mar 11, 10:30 AM Marmite UK(CB), 5 yrs |
Ohh I'd happily roast some nuts... Am sure there are plenty of willing..... erm... people who'd volunteer A rose by any other name has thorns that will still make you bleed. | |
| 14 Mar 11, 10:30 AM Marmite UK(CB), 5 yrs |
OOhhh lasagne..... Now that could be interesting.. but I only have the one.. am going to have to choose my options carefully lol A rose by any other name has thorns that will still make you bleed. | |
| 14 Mar 11, 10:32 AM River_Deep UK, 6 yrs |
Am I being thick here or have you dropped the sprog? It is not what you say or do but the way you say or do it | |
| 14 Mar 11, 10:38 AM Marmite UK(CB), 5 yrs |
Not dropped yet.. but am making plans A rose by any other name has thorns that will still make you bleed. | |
| 14 Mar 11, 11:10 AM MizzScarlett UK, 4 yrs |
You could freeze it until you decide on your menu?
Although, obviously, *you* should be getting the nutrients, asap
I hope everything goes well for you
"Style is the sum of all your defects." - Alan Bennett | |
| 14 Mar 11, 11:22 AM CIr_cum_spec_tion UK(PR), 18 mths |
I think you can make it into a sort of pate/terrine and it keeps well in the fridge.
I, with a deeper instinct, choose a man who compels my strength, who makes enormous demands on me, who does not doubt my courage or my toughness, who does not believe me naive or innocent, who has the courage to treat me like a woman.
Anais Nin |
hehe